Lead time
2 working days
On the shelf
9 units
Line
Deodar kitchen line
Deodar kitchen line
Deodar 7″ Santoku
Thin behind the edge, flat along the belly — built for straight downward cuts.
Nothing is charged here. Orders are confirmed by reply with shipping and payment before anything is taken.
A clad blade: VG-10 core between soft stainless jackets, so the cutting core stays hard while the flats take a knock. The sheepsfoot tip keeps the point out of the way when you are working fast against a board.
- Steel
- VG-10 core, 3-layer clad
- Hardness
- 61 HRC
- Edge angle
- 14° per side
- Blade length
- 178 mm
- Weight
- 168 g
- Handle
- Octagonal pakkawood
Keeping this edge
Wash by hand and dry immediately. A dishwasher will not blunt the steel, but it will loosen the handle and dull the finish within a season.
Strop for thirty seconds after heavy use. That single habit pushes a full sharpening out from weekly to roughly every two months.
Return it once a year and we re-profile it to the original geometry free of charge — you cover postage only.