Lead time
2 working days
On the shelf
12 units
Line
Tanda kitchen line
Tanda kitchen line
Tanda 9″ Bread
Wide-set scallops that bite crust without tearing the crumb underneath.
Nothing is charged here. Orders are confirmed by reply with shipping and payment before anything is taken.
The serrations are ground on one side only, which keeps the cut straight through a tall sourdough and makes the blade re-sharpenable on a tapered rod rather than a wheel.
- Steel
- X50CrMoV15 stainless
- Hardness
- 57 HRC
- Edge
- Single-bevel scallop, 11 mm pitch
- Blade length
- 229 mm
- Weight
- 152 g
- Handle
- Riveted micarta
Keeping this edge
Wash by hand and dry immediately. A dishwasher will not blunt the steel, but it will loosen the handle and dull the finish within a season.
Strop for thirty seconds after heavy use. That single habit pushes a full sharpening out from weekly to roughly every two months.
Return it once a year and we re-profile it to the original geometry free of charge — you cover postage only.